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Trade And Human Health And Safety

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Trade and Human Health and Safety

Trade and Human Health and Safety Book
Author : George A. Bermann,Petros C. Mavroidis
Publisher : Unknown
Release : 2014-05-18
ISBN : 9780511344695
File Size : 35,6 Mb
Language : En, Es, Fr and De

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Book Summary :

This 2006 book discusses the standards established for the regulation of public health and safety issues.

Trade and Human Health and Safety

Trade and Human Health and Safety Book
Author : George A. Bermann,Petros C. Mavroidis,Petros C.. Mavroidis
Publisher : Cambridge University Press
Release : 2006-01-23
ISBN : 9780521855280
File Size : 52,9 Mb
Language : En, Es, Fr and De

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Book Summary :

This book discusses the standards established for the regulation of public health and safety issues.

Trade and Health

Trade and Health Book
Author : Chantal Blouin,Nick Drager,Jody Heymann
Publisher : McGill-Queen's Press - MQUP
Release : 2007
ISBN : 0773574492
File Size : 22,7 Mb
Language : En, Es, Fr and De

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Book Summary :

Integrating health objectives and international trade policies.

Foundations of Global Health and Human Rights

Foundations of Global Health and Human Rights Book
Author : Lawrence O. Gostin,University Professor Founding Linda D & Timothy J Oneill Professor of Global Health Law Lawrence O Gostin,Associate Professor of Global Health Policy Zachary Taylor Smith Distinguished Professor of Public Policy Benjamin Mason Meier,Benjamin Mason Meier
Publisher : Oxford University Press, USA
Release : 2020-07-23
ISBN : 0197528295
File Size : 45,5 Mb
Language : En, Es, Fr and De

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Book Summary :

Human rights are essential to global health, yet rising threats in an increasingly divided world are challenging the progressive evolution of health-related human rights. It is necessary to empower a new generation of scholars, advocates, and practitioners to sustain the global commitment to universal rights in public health. Looking to the next generation to face the struggles ahead, this book provides a detailed understanding of the evolving relationship between global health and human rights, laying a human rights foundation for the advancement of transformative health policies, programs, and practices. International human rights law has been repeatedly shown to advance health and wellbeing - empowering communities and fostering accountability for realizing the highest attainable standard of health. This book provides a compelling examination of international human rights as essential for advancing public health. It demonstrates how human rights strengthens human autonomy and dignity, while placing clear responsibilities on government to safeguard the public's health and safety. Bringing together leading academics in the field of health and human rights, this volume: (1) explains the norms and principles that define the field, (2) examines the methods and tools for implementing human rights to promote health, (3) applies essential human rights to leading public health threats, and (4) analyzes rising human rights challenges in a rapidly globalizing world. This foundational text shows why interdisciplinary scholarship and action are essential for health-related human rights, placing human rights at the center of public health and securing a future of global health with justice.

Human Rights in Global Health

Human Rights in Global Health Book
Author : Benjamin Mason Meier,Lawrence O. Gostin
Publisher : Oxford University Press
Release : 2018-03-27
ISBN : 0190672706
File Size : 55,7 Mb
Language : En, Es, Fr and De

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Book Summary :

Institutions matter for the advancement of human rights in global health. Given the dramatic development of human rights under international law and the parallel proliferation of global institutions for public health, there arises an imperative to understand the implementation of human rights through global health governance. This volume examines the evolving relationship between human rights, global governance, and public health, studying an expansive set of health challenges through a multi-sectoral array of global organizations. To analyze the structural determinants of rights-based governance, the organizations in this volume include those international bureaucracies that implement human rights in ways that influence public health in a globalizing world. This volume brings together leading health and human rights scholars and practitioners from academia, non-governmental organizations, and the United Nations system. They explore the foundations of human rights as a normative framework for global health governance, the mandate of the World Health Organization to pursue a human rights-based approach to health, the role of inter-governmental organizations across a range of health-related human rights, the influence of rights-based economic governance on public health, and the focus on global health among institutions of human rights governance. Contributing chapters each map the distinct human rights efforts within a specific institution of global governance for health. Through the comparative institutional analysis in this volume, the contributing authors examine institutional dynamics to operationalize human rights in organizational policies, programs, and practices and assess institutional factors that facilitate or inhibit human rights mainstreaming for global health advancement.

The Precautionary Principle

The Precautionary Principle Book
Author : Marco Martuzzi,Joel A. Tickner
Publisher : Unknown
Release : 2004
ISBN : 0987650XXX
File Size : 55,7 Mb
Language : En, Es, Fr and De

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Book Summary :

The purpose of this publication is to provide the background rationale and support for WHO's working paper Dealing with uncertainty - how can the precautionary principle help protect the future of our children?, prepared for the Fourth Ministerial Conference on Environment and Health held in Budapest, Hungary, in June 2004. The debate around the precautionary principle has provided many insights into how to improve public health decision-making under conditions of uncertainty. This publication should further support approaches to attaining the concurrent goals of protecting adults, children and future generations and the ecosystems on which we depend and enhancing economic development, sustainability and innovation in science, research and policy. [Ed.]

Health and Safety in Canadian Workplaces

Health and Safety in Canadian Workplaces Book
Author : Jason Foster,Bob Barnetson
Publisher : Athabasca University Press
Release : 2016-07-31
ISBN : 1771991844
File Size : 33,9 Mb
Language : En, Es, Fr and De

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Book Summary :

Workplace injuries happen every day and can profoundly affect workers, their families, and the communities in which they live. This textbook is for workers and students looking for an introduction to injury prevention on the job. Foster and Barnetson bring the field into the twenty-first century by including discussions of how precarious employment, gender, and ill-health can be better handled in Canadian OHS.

Food Safety Quality Assurance and Global Trade

Food Safety  Quality Assurance  and Global Trade Book
Author : S. P. Singh
Publisher : IBDC Publishers
Release : 2009
ISBN : 9788181892683
File Size : 45,7 Mb
Language : En, Es, Fr and De

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Book Summary :

Part - I: Food Safety Quality Standards and Regulations 1. Food production systems, safety and education K. G. Narayan 2. Science, standards and safe food: Challenges and opportunities Lawrence Busch 3. Food Safety and Management System Praveen Gangahar 4. HACCP concept and microbiological criteria: for food quality assurance V. N. Bachhil and Avinash K. Bachhil 5. Genetically modified crop safety (food/feed): human and animal health Richard E. Goodman 6. Facilitating food trade through accreditation Anil Jauhri 7. Private standards P.e. Anil Kumar 8. Private standards compliance as a means for accessing high value markets: experiences with Indian mango and implications for other Indian agricultural value chains Leslie D. Bourquin 9. International food safety: opportunities and challenges Gyanendra Nath Gongal Part - II: Biosecurity 10. Bio-security a key to success for poultry farming Ahsan-ul-Haq, Masood Akhtar, Fawwad Ahmad and Muhammad Ashraf 11. Poultry biosecurity: Newer concepts and future strategies A. S. Yadav 12. National livestock bio-security system B.D. Sharma and KK Kumar 13. Food bioterrorism and advanced antibody technologies: techno- business-policy perspective Jagveer Rawat vii Part - III: Food Borne Diseases 14. Recent trends in diagnosis of foodborne listeriosis S. V.S. Malik and S.B. Barbuddhe 15. Current status of food borne salmonellosis in India V.D.Sharma 16. Emerging zoonoses in India: areas of concern D. C. Thapliyal 17. Zoonotic mycoplasmoses: waiting to happen D. N. Garg and Y. Singh Part - IV: Food Adulteration and Food Allergies 18. Status of pesticide residues in foods of animal origin in India S. P. Singh 19. Food allergies: A battle with immune system Prema Arasu 20. Clinical food allergy and allergens Richard E. Goodman Part - V: Environmental Contaminants Food Toxicities 21. Impact of pesticides on human health: A review J. P. S. Gill and J. S. Bedi 22. Insecticides residues in milk and its adverse health effects AK. Singh and AK. Srivastava 23. Monitoring of veterinary drug residues in milk and milk products: present scenario in India Naresh Kumar 24. Impact of veterinary drug residues on food and environmental safety A M. Paturkar and V. J. Jadhav 25. Environmental pollutants global impacts and remedies with special reference to Indian scenario S.K. Kotwal and s. B. Bakshi 26. Application of sanitary and phytosanitary measures in quality meat production N.N. Zade and S. P. Chaudhari Part - VI: Food Production and Supply Chain Management 27. Some aspects of traceability in Indian livestock and meat sector N. Kondaiah, 1. Prince Devadason and AS.R. Anjaneyulu 28. Food safety traceability and value chains Deepa Thiagarajan 29. Pre-harvest food safety in US beef industry: A govemment- industry partnership Daniel L. Grooms 30. Food production and processing management: hazard analysis critical control point production and processing for animal foods A.M. Booren 31. Enhancing food safety through spices and herbs S. R. Garg Part - VII: Food Trade Policy and Marketing Management 32. Open economy and connectivity of food Kevin D. Walker and Scott R. Winterstein 33. WTO agreements and their implications Shashi Sareen Part - VIII: Animal Health and other Public Health Issues 34. Edible vaccines: current status and challenges H. Rahman and R. Karuppaiyan 35. Understanding wild life ecobiology: A key for rabies control strategies S.K. Kotwal, S.B. Bakshi, M. Rashid and H.K. Sharma 36. Strategies for prevention and control of avian influenza Deoki N. Tripathy 37. Role of wild birds in relation to recent outbreaks of birdflu in India S. Nandi