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Indian Ish

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Indian Ish

Indian Ish Book
Author : Priya Krishna
Publisher : Houghton Mifflin
Release : 2019-04-23
ISBN : 1328482472
File Size : 40,5 Mb
Language : En, Es, Fr and De

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Book Summary :

A young food writer's witty and irresistible celebration of her mom's "Indian-ish" cooking--with accessible and innovative Indian-American recipes

Indian Ish

Indian Ish Book
Author : Priya Krishna
Publisher : HarperCollins
Release : 2019-04-23
ISBN : 1328484327
File Size : 27,5 Mb
Language : En, Es, Fr and De

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Book Summary :

Named one of the Best Cookbooks of Spring 2019 by the New York Times, Eater, and Bon Appétit "A joy to cook from, and just as much fun to read." —Margaux Laskey, the New York Times A witty and irresistible celebration of one very cool and boundary-breaking mom’s “Indian-ish” cooking—with accessible and innovative Indian-American recipes Indian food is everyday food! This colorful, lively book is food writer Priya Krishna’s loving tribute to her mom’s “Indian-ish” cooking—a trove of one-of-a-kind Indian-American hybrids that are easy to make, clever, practical, and packed with flavor. Think Roti Pizza, Tomato Rice with Crispy Cheddar, Whole Roasted Cauliflower with Green Pea Chutney, and Malaysian Ramen. Priya’s mom, Ritu, taught herself to cook after moving to the U.S. while also working as a software programmer—her unique creations merging the Indian flavors of her childhood with her global travels and inspiration from cooking shows as well as her kids’ requests for American favorites like spaghetti and PB&Js. The results are approachable and unfailingly delightful, like spiced, yogurt-filled sandwiches crusted with curry leaves, or “Indian Gatorade” (a thirst-quenching salty-sweet limeade)—including plenty of simple dinners you can whip up in minutes at the end of a long work day. Throughout, Priya’s funny and relatable stories—punctuated with candid portraits and original illustrations by acclaimed Desi pop artist Maria Qamar (also known as Hatecopy)—will bring you up close and personal with the Krishna family and its many quirks.

Ultimate Dining Hall Hacks

Ultimate Dining Hall Hacks Book
Author : Priya Krishna
Publisher : Storey Publishing, LLC
Release : 2014-06-14
ISBN : 1612124518
File Size : 34,8 Mb
Language : En, Es, Fr and De

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Book Summary :

Transform your dining hall meals into gourmet feasts! Ultimate Dining Hall Hacks offers 75 amazing and creative recipe ideas that use items readily available in your college dining hall. Enjoy eggs carbonara or a mango parfait for breakfast, dine on tzatziki chicken salad or lemon-pepper pasta any night of the week, and create custom desserts like peach cobbler and chocolate bread pudding. Discover a wide variety of inventively delectable options as you make the most of your college meal plan.

Cooking at Home

Cooking at Home Book
Author : David Chang,Priya Krishna
Publisher : Clarkson Potter
Release : 2021-10-26
ISBN : 1524759252
File Size : 39,6 Mb
Language : En, Es, Fr and De

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Book Summary :

NEW YORK TIMES BESTSELLER • The founder of Momofuku cooks at home . . . and that means mostly ignoring recipes, using tools like the microwave, and taking inspiration from his mom to get a great dinner done fast. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TASTE OF HOME David Chang came up as a chef in kitchens where you had to do everything the hard way. But his mother, one of the best cooks he knows, never cooked like that. Nor did food writer Priya Krishna’s mom. So Dave and Priya set out to think through the smartest, fastest, least meticulous, most delicious, absolutely imperfect ways to cook. From figuring out the best ways to use frozen vegetables to learning when to ditch recipes and just taste and adjust your way to a terrific meal no matter what, this is Dave’s guide to substituting, adapting, shortcutting, and sandbagging—like parcooking chicken in a microwave before blasting it with flavor in a four-minute stir-fry or a ten-minute stew. It’s all about how to think like a chef . . . who’s learned to stop thinking like a chef.

India ish

India ish  Book
Author : Mark Walters
Publisher : Unknown
Release : 2017-10-15
ISBN : 9781549976254
File Size : 53,5 Mb
Language : En, Es, Fr and De

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Book Summary :

Buttock-bruising buses and chock-a-block trains take Mark on a farcical journey around India. Along the way, he sees the awful, the absurd, and the awesome.He travels over Himalayan mountains, across Rajasthani deserts, and through Keralan rainforests; via super cities like Mumbai and Delhi, sacred sites like Rishikesh and Varanasi, and scenic spots like Palolem and Hampi.He encounters randy perverts, mystical madmen, and armed mustachios. He witnesses the barbecuing of bodies beside the Ganges, and Indian and Pakistani soldiers facing off in a Run DMC showdown. He experiences temporary insanity after consuming bhang, and testicular torment doing yoga in skinny jeans. And it all begins with an ill-fated venture to walk across India...in flip flops.

My Indian Kitchen

My Indian Kitchen Book
Author : Hari Nayak
Publisher : Tuttle Publishing
Release : 2012-04-16
ISBN : 1462906370
File Size : 26,6 Mb
Language : En, Es, Fr and De

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Book Summary :

"A delectable straightforward guide to regional Indian cooking." —Padma Lakshmi, host of Top Chef USA In My Indian Kitchen, chef Hari Nayak shares the secrets of his family's style of Indian cooking that he learned from his mother and aunts, neighbors, local street vendors and countless friends. With the recipes in this Indian cookbook, consistently delicious Indian food at home becomes a reality. From a perfect Mint Chutney with Samosa to a melt-in-the-mouth Chicken Tikka Masala, to Pork Vindaloo, Tandoori Chicken and Sweet Mango Yogurt Lassi, traditional Indian meals without hours and hours of work can be achieved. Authentic Indian recipes include: Cucumber and Yogurt Raita Spicy Paneer Cheese Kebabs Red Kidney Bean Curry Street-Style Grilled Corn on the Cob Fish Tikka Chicken Tikka Masala Spicy and Fragrant Lamb Curry Baked Garlic Naan Creamy Rice Pudding And many more… Having lived in the West for many years, Chef Hari understands the time for meal preparation is limited. To accommodate our busy lifestyle, the recipes in this book have been simplified, without sacrificing any of their authenticity. With Hari's guidance and time-saving tips, the ability to create Indian meals appealing to the individual tastes of the home cook can, finally, be achieved.

Trust No Aunty

Trust No Aunty Book
Author : Maria Qamar
Publisher : Simon and Schuster
Release : 2017-08
ISBN : 1501154737
File Size : 48,9 Mb
Language : En, Es, Fr and De

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Book Summary :

Based on her popular Instagram @Hatecopy and her experience in a South Asian immigrant family, artist Maria Qamar has created a humorous, illustrated “survival guide” to deal with overbearing “Aunties,” whether they’re family members, annoying neighbors, or just some random ladies throwing black magic your way. We’ve all experienced interference from our Aunties—they are at family parties and friendly get-togethers, finding ways to make your life difficult, trying to get you to marry their sons, and telling you to lose weight while simultaneously feeding you a second dinner—and it has stunted our social growth and embarrassed us in front of our friends and cool cousins for years. This tongue-in-cheek guide is full of advice designed to help you manage Aunty meddling and encourages you to pursue your passions—from someone who has been through it all. Qamar confesses to throwing sweatshirts over crop-tops to get out of the house without being questioned, hiding her boyfriend in a closet, and enduring overbearing parents endless pressuring her to become a doctor, lawyer, or engineer. Holding onto your cultural identity is tough. Always interfering Aunties make it even harder. But ultimately, Aunties keep our lives interesting. As an Aunty-survivor and a woman who has lived the cross-cultural experience, Qamar defied the advice of her aunties almost every step of the way, and she is here to remind you: Trust No Aunty.

Summer Kitchens

Summer Kitchens Book
Author : Olia Hercules
Publisher : Weldon Owen
Release : 2020-07-14
ISBN : 1681885700
File Size : 53,8 Mb
Language : En, Es, Fr and De

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Book Summary :

An exploration into the culinary identity of eastern Europe through stunning food and travel photography, interspersed with stories and memories of tiny buildings called summer kitchens. In this new cookbook from award-winning author Olia Hercules, explore the diversity of Ukraine’s cuisine and heritage through the alluring window of summer kitchens—small structures alongside the main house where people cook and preserve summer fruits and vegetables for the winter months. Featuring 100 superb recipes, a gorgeous collection of food and lifestyle images, and evocative personal narrative, Hercules illustrates how the region’s cuisine varies as much as the landscapes, climate, and produce through her travels to the Carpathians, the Black Sea, the shores of the Danube and Dnieper, and her native land.